The holidays bring a festive atmosphere ready to celebrate with Michigan’s finest wines. The folks at the eight distinctive Wineries of Old Mission Peninsula have put together some suggestions for wine pairings with your favorite holiday dishes to help you celebrate the season!
For a crisp, Granny Smith apple flavor that pairs well with holiday spices and finishes with a tinge of sweetness, go for the 2014 Bowers Harbor Vineyards Riesling Medium Dry. This bright wine bounces off the spices, and cuts through the richness of many holiday dishes, allowing the taste of both of the food and wine to come through. The sweeter finish offers a cool down, proving this Riesling to be the perfect complement to hot dishes.